This research was conducted by Ramadan Aly‐Tovar, Maya Bacache‐Beauvallet, Marc Bourreau, and Francois Moreau at Université Sorbonne Paris Nord and Institut Polytechnique de Paris, France
This paper uses survey data from 1100 French professional musicians to draw out four main reasons why they favour free streaming. Firstly, it is a …
This research was conducted by Damien Chaney, Mathilde Pulh and Rémi Mencarelli at the Université de Reims Champagne-Ardenne and two other institutions, France
This paper is about the museum of the Laughing Cow, the commercial brand of cheese manufactured by Bel Group. It shows how, through the use of …
This research was conducted by Yves Evrard and Anne Krebs at HEC Paris and the Musée du Louvre, France.
This paper looks at the profile of visitors to the Louvre in Paris and compares them to those visiting the museum’s website. The research revealed that while the website and social …
This research was conducted by Hervé Glevarec, Raphaël Nowak and Dominique Mahut at PSL Research University Paris, France and Griffith University, Australia
This paper examines at the relationship between age cohorts and music taste by analysing data from French surveys over the span of four decades. As in previous research, …
This research was conducted by Marine Le Gall-Ely and four others at four different research centres in France
This paper explores the perception of audiences in relation to museum entrance fees. The data consists of individual interviews, focus groups, observations and a survey of almost 600 people in different parts …
This research was conducted by Noémi Berlin, Anna Bernard and Guillaume Fürst at the University of Edinburgh, UK; the University of Paris I (Panthéon Sorbonne), France and the University of Geneva, Switzerland
This paper looked at the role of price and marketing on the popularity of songs in the commercial …
This research was conducted by Carmen Camarero, Mª José Garrido and Eva Vicente at the University of Valladolid, Spain
The paper presents the results of a study into the relationships between museum characteristics, innovation levels and performance. They found that larger museums were more likely to innovate in technology and …